榫卯Chinese Joinery
Leg & top joints
长短榫
chángduǎn sǔn

Long-and-Short Tenons (长短榫): How a Chinese Table Leg Holds the Top

Changduan sun

Lift the top off an old Chinese table and look at the leg. It does not end in one fat tenon. It ends in two small ones, set at right angles, and one is visibly longer than the other.

That is the long-and-short tenon. It solves a crowded corner: the leg, the long side of the top frame and the end of the frame all meet in the same few square centimetres, and the frame already has its own joint there.

Chinese
长短榫 · chángduǎn sǔn
Joins
Leg to the top frame
Found in
Stools, square and long tables, waisted and unwaisted
Signature parts
One long tenon · one short tenon, at right angles
Works with
Baojian and zongjiao corners
Drag to rotate. Slide to take the joint apart, or press Assemble to watch it go together.

How it works

A crowded corner

A Chinese table top is a frame: two long sides (大边) and two ends (抹头), mitred at the corners, with the long sides tenoned into the ends. Right under that mitre is where the leg has to go in.

Two tenons, two depths

So the leg top is split into two tenons at right angles. The underside of the frame gets two mortises: a deep one in the long side and a shallow one in the end. The deeper mortise sits in the long side, and the shallower one in the end, so they stay clear of the long side’s tenon running into the end.

Part of a bigger joint

You rarely see long-and-short tenons alone. On a waisted table they crown the baojian joint; on four-sides-flat pieces they sit inside the zongjiao corner.

How it's made

  1. Lay out both tenons
    Step 1

    Lay out both tenons

    Mark two tenons on the leg top, at right angles to each other, one running with the long side and one with the end.

  2. Cut the long tenon
    Step 2

    Cut the long tenon

    Saw and pare the tenon that runs along the long side. It is the longer of the two.

  3. Cut the short tenon
    Step 3

    Cut the short tenon

    Cut the tenon that runs along the end, shorter than the first.

  4. Mortise the frame
    Step 4

    Mortise the frame

    Cut a deep mortise in the underside of the long side and a shallow one in the end, matching the two tenons.

    Tip Keep the end mortise shallow so it doesn’t break into the long side’s own tenon.

  5. Drop the frame on
    Step 5

    Drop the frame on

    Lower the assembled top frame onto the leg so both tenons enter together.

  6. Check the corner
    Step 6

    Check the corner

    The leg sits right under the mitred corner of the frame.

Variations

Under a waisted corner

On waisted pieces the leg below the top also carries the baojian shoulder and pin.

In a zongjiao corner

On four-sides-flat pieces the long-and-short tenons sit inside a three-way mitre.

In museum collections

Square table, 17th century (Minneapolis Institute of Art · Public Domain)
Square table, 17th century
Minneapolis Institute of Art
Corner-leg painting table, late 17th century (Minneapolis Institute of Art · Public Domain)
Corner-leg painting table, late 17th century
Minneapolis Institute of Art

Questions

What is a long-and-short tenon?

Two tenons at right angles on top of a leg, one long and one short, fitting mortises of different depths in the long side and end of a table-top frame.

Why not one big tenon?

The corner of the frame already holds the long side’s tenon into the end. Two smaller tenons at different depths go around it instead of cutting through it.

Which tenon goes where?

The long one goes into the long side (大边), where the mortise is deep; the short one into the end (抹头), where it is shallow.

Further reading
  1. Wang Shixiang, 腿足和牙子面子的结合 (excerpt from 明式家具研究), 中国文物网
  2. 榫卯结构, 科普中国
  3. 红木家具榫卯结构图解